This turned out fantastic!!! It didn't last long, that's for sure!
INGREDIENTS, add in order please.
1 cup warm water
3 Tbsp sugar
1 & 1/2 Tsp yeast
Allow this to sit in the bread machine pan for 10 minutes, yeast will become bubbly. This is good!
Then add the following:
2 Tbsp butter or margarine (I used Olive Oil and it turned out great)
3 cups flour
1 & 1/2 tsp salt
Select basic setting and choose your crust color. I chose light.
INGREDIENTS, add in order please.
1 cup warm water
3 Tbsp sugar
1 & 1/2 Tsp yeast
Allow this to sit in the bread machine pan for 10 minutes, yeast will become bubbly. This is good!
Then add the following:
2 Tbsp butter or margarine (I used Olive Oil and it turned out great)
3 cups flour
1 & 1/2 tsp salt
Select basic setting and choose your crust color. I chose light.
While this is mixing, toss 3/4 cup raisins in a bit of flour, this will keep them from clumping up in the bread machine. I tossed 1 & 1/2 tsp ground cinnamon in with the raisins as well.
At the ADD NUTS/RAISIN'S beep (approx 20ish minutes into the kneading process), add your raisin/flour/cinnamon.
Sit back and wait for it to bake!
Let it cool on a wire rack, and let it cool before slicing or it will just crumble.
Easy and delicious!
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